The lp gas barbecue is just another way to cook food, like an oven, AGA or microwave, says Steve Myatt of New Zealand barbecue product supplier The BBQ Factory. You don't have to eat outside, but you can enjoy the great flavour of barbecued food all year round. Lpg gas barbecues are becoming more popular as they are easy to use, easy to light and controllable. They can cook by direct or indirect methods, and the latest New Zealand style lpg barbecues grill by direct heat from a cast iron griddle or grill.
Steve said: “You may laugh, but I’ve had many a great barbecue in the winter. Barbecued food is the best you can have, and the flavour of the food, not the sitting outside, is the main reason for having a barbecue in the first place. The principles of barbecuing remain the same summer and winter - just remember to wrap up and have a friend around to hold an umbrella if it’s raining or snowing. I’ve done this loads of times and it’s great fun asking friends around for a barbecue in December.”
Steve, who has over 30 years’ experience in the garden retail industry, and Jeff Moore, who has 18 years’ experience in the garden, leisure and barbecue markets, head up The BBQ Factory Europe, which was launched in September.
Steve said: “The BBQ Factory has succeeded by keeping its product lines focused on high quality, good value and ease of use. This philosophy, coupled with ongoing product innovation and design, has ensured that, after 30 years, The BBQ Factory is still the market-leading supplier of outdoor leisure and home heating products in New Zealand. “The launch of The BBQ Factory Europe brings Kiwi innovation, style and quality to the UK and European markets. Our barbecue range demonstrates all that is great about Kiwi ingenuity - quality, living for today and the outdoor lifestyle - offering models to suit any consumer profile. In fact, they’ve even given the concept a name – Kiwiosity.”
Contact The BBQ Factory on 07710 804593 www.bbqfactory.co.uk